Commercial Ice Cream Machine –  2200W Soft Serve Maker | 3 Nozzles, 12L Capacity | Stainless Steel & Fully Automatic

Commercial Ice Cream Machine – 2200W Soft Serve Maker | 3 Nozzles, 12L Capacity | Stainless Steel & Fully Automatic

UGX 4,400,000
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Commercial Ice Cream Machine –  2200W Soft Serve Maker | 3 Nozzles, 12L Capacity | Stainless Steel & Fully Automatic

Commercial Ice Cream Machine – 2200W Soft Serve Maker | 3 Nozzles, 12L Capacity | Stainless Steel & Fully Automatic

UGX 4,400,000
Taxes included. Shipping calculated at checkout.

Serve silky-smooth soft serve, gelato, or frozen yogurt in minutes—perfect for high-volume shops, stalls, or events! 🍦⚡

Preview 

Meet the KELLEN Commercial Ice Cream Machine—a powerful, user-friendly solution for businesses ready to profit from frozen desserts! With a 2200W industrial compressor, 12L dual-cylinder capacity, and 3 dispensing nozzles, this machine delivers consistent, creamy results for ice cream, gelato, yogurt, or slush. Built with food-grade stainless steel and featuring fully automatic operation, it’s ideal for milk tea shops, dessert stalls, cafes, or event catering.

Key Features

 High-Capacity Dual Tanks – 6L x 2 cylinders let you serve two flavors simultaneously.
 3 Dispensing Nozzles – Ideal for swirls, dual flavors, or high-demand service.
 2200W Powerful Cooling – Fast freeze time and consistent texture even during rush hours.
 Fully Automatic Operation – Set it and forget it—no manual mixing or monitoring needed.
 Hardness & Temperature Control – Ensures perfect scoopability and freshness every time.
 Stainless Steel Build – Durable, easy to clean, and meets food safety standards.

Power: 2200W | Voltage: 220V/50Hz
Capacity: 12L (6L per cylinder) | Weight: 100 kg
Material: Stainless Steel (body & parts)
Refrigerant: R22/R410 (efficient and eco-friendly)
Warranty: 2 Years

MAIN USES

  • Soft Serve Ice Cream – Classic vanilla, chocolate, or swirls with perfect consistency.

  • Gelato & Frozen Yogurt – Dense, rich, and low-air content textures.

  • Slush & Sorbets – Fruit-based, dairy-free options for diverse menus.

  • High-Volume Sales – Great for festivals, markets, stores, or schools.

This Product Is Good For

  • 🍨 Ice Cream Shops & Dessert Bars – Boost capacity and serve faster.

  • 🧋 Milk Tea & Bubble Tea Stores – Add profitable soft serve to your menu.

  • 🎪 Event Caterers & Food Trucks – Portable and built for crowds.

  • 🏪 Startups & Small Businesses – Affordable professional equipment with 2-year warranty.

Why Choose This Product?

Unlike smaller or manual machines, the KELLEN unit offers high output, durability, and automation—saving time and labor. Its stainless steel construction outperforms plastic-bodied competitors, and the 2-year warranty provides peace of mind for business owners.

Inspiration

Turn moments of joy into a thriving business—one scoop at a time. 🎉

How to Use and Maintain Your Product

Steps:

  1. Plug into 220V outlet and ensure the machine is on a level surface.

  2. Pour pre-mixed base into the cylinders—avoid overfilling.

  3. Set program (gelato, ice cream, sorbet, etc.) via the control panel.

  4. Dispense directly into cones or cups using the lever-operated nozzles.

  5. Clean daily with food-safe sanitizer; flush tanks with warm water.

Pro Tip: Use high-quality pre-mix for smoother results and less air incorporation.
Safety Notes: Always use grounded outlets. Avoid running the machine empty. Allow 10-15 minutes between batches for best consistency.

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